Sheet Pan Pork Chops & Veggies – A One-Pan Dinner Delight

Looking for a quick, flavorful, and easy dinner idea that doesn’t require much cleanup? Look no further than Sheet Pan Pork Chops & Veggies! 🍽️🥩 This recipe brings together tender pork chops and an assortment of roasted vegetables, all cooked on a single sheet pan for a hassle-free meal.

Whether you’re in a rush or simply want to simplify your dinner routine, this one-pan wonder is the perfect solution. Let’s dive in and discover how to create this delicious dish in no time! ⏰🔥

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🌟 Why You’ll Love This Recipe

✅ One-Pan Meal – Minimal cleanup, maximum flavor!
✅ Healthy & Balanced – Packed with protein and veggies for a nutritious dinner.
✅ Quick & Easy – Prep in just 10 minutes and cook in 30 minutes.
✅ Customizable – Use your favorite veggies and seasonings for endless variations!

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🛒 Key Ingredients & Substitutions

To make this Sheet Pan Pork Chops & Veggies, you’ll need a few simple ingredients. Here’s what to grab at the store: 🛍️

For the Pork Chops:

• 4 boneless pork chops (about 1-inch thick) 🥩
• Olive oil (for drizzling) 🫒
• Salt & pepper (to taste) 🧂
• Garlic powder (for extra flavor) 🧄
• Onion powder (optional, for a savory kick) 🧅

For the Veggies:

• 2 medium potatoes (cut into cubes) 🥔
• 1 large bell pepper (sliced) 🌶️
• 1 zucchini (sliced) 🥒
• 1 cup broccoli florets 🌱
• 1 red onion (sliced) 🧅
• Fresh or dried herbs (rosemary, thyme, or oregano) 🌿

For the Glaze (Optional but Recommended!):

• 2 tbsp balsamic vinegar 🍷
• 1 tbsp honey 🍯
• 1 tbsp Dijon mustard (adds a nice tang) 🟡

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💡 Substitutions & Variations

• 🥓 Add bacon for a smoky, savory twist!
• 🐔 Substitute pork chops for chicken breasts for a lighter option.
• 🌶️ Add red pepper flakes for some heat!
• 🧀 Top with cheese (like shredded mozzarella or cheddar) for a creamy touch.

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👨‍🍳 Step-by-Step Instructions

Now, let’s get cooking! Follow these simple steps to make your Sheet Pan Pork Chops & Veggies:

🔥 Step 1: Prep the Pork Chops & Veggies

1️⃣ Season the Pork Chops:

• Rub the pork chops with olive oil, salt, pepper, garlic powder, and onion powder.
• Let them rest for 10-15 minutes so they can absorb all the flavors. 🕰️

2️⃣ Prep the Veggies:

• Dice the potatoes into bite-sized cubes.
• Slice the bell pepper, zucchini, and red onion into strips or chunks.
• Cut the broccoli florets into smaller pieces if needed. 🌽

💡 Tip: You can prep the veggies in advance and store them in the fridge until you’re ready to cook.

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🔥 Step 2: Arrange on the Sheet Pan

1️⃣ Preheat the Oven:

• Set your oven to 400°F (200°C) to get it nice and hot. 🔥

2️⃣ Place the Pork Chops on the Sheet Pan:

• Lay the seasoned pork chops in the center of the sheet pan.
• Make sure there’s space around them for the veggies to roast evenly. 🥘

3️⃣ Add the Veggies:

• Scatter the cubed potatoes, bell pepper slices, zucchini, red onion, and broccoli around the pork chops.
• Drizzle a bit of olive oil over the veggies and season them with salt, pepper, and your choice of dried herbs. 🌿

💡 Pro Tip: If you want extra crispy veggies, spread them out evenly and avoid overcrowding the pan.

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🔥 Step 3: Roast to Perfection

1️⃣ Roast the Meal:

• Place the sheet pan in the preheated oven.
• Roast for 25-30 minutes, flipping the pork chops halfway through.
• The pork should be cooked through (internal temperature of 145°F / 63°C) and the veggies should be golden and tender. ⏲️

💡 Pro Tip: If you want extra crispy pork chops, broil them for the last 2-3 minutes of cooking. Just keep an eye on them so they don’t burn!

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🔥 Step 4: Add the Glaze (Optional but Worth It!)

1️⃣ Mix the Glaze:

• In a small bowl, whisk together balsamic vinegar, honey, and Dijon mustard until smooth. 🍯

2️⃣ Brush the Pork Chops:

• Once the pork chops are done, brush the glaze over the top for an extra burst of flavor.
• Let it rest for 5 minutes before serving to allow the glaze to set. 😋

💡 Pro Tip: For added flavor, drizzle the leftover glaze over the veggies too!

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🍽️ Serving Suggestions

This Sheet Pan Pork Chops & Veggies is a complete meal on its own, but here are a few ideas to make it even more delicious:

• Serve with a side salad 🥗 – A fresh green salad pairs perfectly with this hearty dish.
• Pair with rice 🍚 – Add some steamed rice to make it extra filling.
• Top with parmesan 🧀 – Shredded parmesan or crumbled feta adds a nice finishing touch.
• Add a dipping sauce 🥣 – Serve with ranch, BBQ sauce, or a creamy mustard dip for extra flavor.

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🧊 Storage & Reheating

📦 Storing Leftovers:

• Fridge: Store leftovers in an airtight container for up to 3-4 days.
• Freezer: Freeze leftovers for up to 2 months in a freezer-safe bag or container.

🔥 Reheating Instructions:

• Oven: Preheat the oven to 350°F (175°C) and bake for 10-15 minutes until warmed through.
• Microwave: Microwave on a microwave-safe plate for 1-2 minutes, stirring halfway through.
• Air Fryer: Reheat at 375°F (190°C) for 5-7 minutes for a crispy finish. 🔥

💡 Pro Tip: When reheating, drizzle with a little extra olive oil or broth to keep the pork chops moist.

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❓ Frequently Asked Questions (FAQs)

1️⃣ Can I Use Bone-In Pork Chops?

Yes! Bone-in pork chops will work, but they may need a bit longer to cook. Aim for an internal temperature of 145°F (63°C).

2️⃣ Can I Use Frozen Veggies?

While fresh veggies are best for roasting, you can use frozen veggies if needed. Just keep in mind they may release more moisture, affecting the texture.

3️⃣ What’s the Best Side Dish to Serve with Pork Chops?

Mashed potatoes, roasted sweet potatoes, or a simple green bean salad are all great choices! 🍠🥦

4️⃣ Can I Prep This Meal Ahead of Time?

Yes! You can season the pork chops and prep the veggies in advance, then store everything in the fridge. When ready to cook, just arrange them on the sheet pan and roast! 😌

5️⃣ Can I Make This Meal Spicy?

Absolutely! Add some chili flakes, spicy paprika, or hot sauce to the seasoning mix for a spicy kick. 🌶️

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🍗 Conclusion – The Perfect Sheet Pan Dinner!

Sheet Pan Pork Chops & Veggies is a simple, tasty, and nutritious dinner that will quickly become a favorite in your meal rotation. 🥩🥔 With minimal prep and cleanup, you can enjoy a delicious, hearty meal without the stress.

So, the next time you’re in need of a quick and satisfying dinner, give this recipe a try. Your taste buds will thank you! 😍🔥