Crock Pot Pork Chops Recipe – Tender, Juicy & Full of Flavor!

Looking for a meal that’s both easy to make and full of flavor? These Crock Pot Pork Chops are exactly what you need! 😋🍖 Whether you’re a busy parent, someone who loves effortless meals, or just craving comfort food, this recipe checks all the boxes. With minimal prep, your slow cooker does all the work, turning simple ingredients into a tender, juicy, and flavorful dish.

Let’s dive into this foolproof recipe that will quickly become a family favorite! 👨‍🍳🔥

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Why You’ll Love This Recipe

✅ Tender and Juicy Pork Chops – The slow cooking method makes the pork incredibly tender and juicy!

✅ Easy to Prepare – Simply toss everything in the crock pot and let it do the magic.

✅ Minimal Ingredients – You don’t need to grab a ton of items to make this recipe. It’s simple and delicious.

✅ Perfect for Busy Days – Great for meal prep or making dinner without any hassle.

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🛒 Key Ingredients & Substitutions

Before you start, let’s gather the ingredients! Here’s what you’ll need for these perfectly cooked Crock Pot Pork Chops:

For the Pork Chops:

• 4 boneless pork chops – Around 1 to 1.5 inches thick 🍖
• 1 tablespoon olive oil – To sear the pork before slow cooking 🫒
• Salt and pepper – To season the pork chops (adjust to taste) 🧂
• 1 teaspoon garlic powder – Adds a savory base flavor 🧄
• 1 teaspoon onion powder – Enhances the depth of flavor 🧅
• 1 teaspoon paprika – For a mild smokiness 🔥

For the Gravy/Sauce:

• 1 packet ranch seasoning mix – For that creamy, tangy flavor 🌿
• 1 packet of brown gravy mix – For a rich and savory base 🍴
• 1 cup of chicken broth – To help create the delicious gravy 🍗
• 1 tablespoon butter – Adds a rich touch to the sauce 🧈

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💡 Substitutions & Variations:

If you want to get creative, here are some options:

✔️ Bone-in pork chops – Can be used for more flavor, but keep in mind, they may take a little longer to cook.

✔️ Beef broth instead of chicken broth – For a deeper flavor profile.

✔️ Use cream of mushroom soup for a thicker, richer sauce!

✔️ Add vegetables – Potatoes, carrots, or onions are great additions to the slow cooker.

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👨‍🍳 Step-by-Step Instructions

🔥 Step 1: Sear the Pork Chops

1️⃣ Season the pork chops: Sprinkle both sides of the pork chops with salt, pepper, garlic powder, onion powder, and paprika. 🌿

2️⃣ Sear the pork chops: Heat the olive oil in a large skillet over medium-high heat. Once hot, add the pork chops and sear them for about 2-3 minutes per side until golden brown. This step locks in flavor and juices! 🔥

3️⃣ Set aside: Once seared, remove the pork chops from the skillet and set them aside. Don’t worry, they’ll finish cooking in the crock pot!

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🥄 Step 2: Prepare the Gravy

1️⃣ Mix the gravy ingredients: In a small bowl, combine the ranch seasoning, brown gravy mix, chicken broth, and butter. Stir well until the gravy mix dissolves and you have a smooth consistency. 🍗

2️⃣ Pour into the crock pot: Place the seared pork chops in the crock pot and pour the gravy mixture over the top. Make sure the pork chops are well-coated. 😍

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🔥 Step 3: Slow Cook to Perfection

1️⃣ Set your slow cooker: Cover the crock pot with the lid and set it to low heat for 4-6 hours. This gives the pork chops enough time to absorb all those delicious flavors and become tender. ⏲️

2️⃣ Check for doneness: After about 4 hours, check the pork chops. They should be fork-tender and easy to shred. If not, let them cook for another hour. 😋

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🍴 Step 4: Serve & Enjoy!

Once the pork chops are fully cooked and tender, serve them with the creamy gravy spooned over the top. Pair them with mashed potatoes, rice, or a side of vegetables for a complete meal! 🥔🍚🥕

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🍽️ Serving Suggestions

These Crock Pot Pork Chops are so versatile! Here are some great ways to serve them:

🥔 With mashed potatoes – The creamy gravy pairs perfectly with a hearty serving of mashed potatoes.

🌽 Alongside vegetables – Carrots, peas, or green beans make a great side dish.

🍚 On a bed of rice – Serve the pork chops over fluffy rice to soak up the flavorful gravy.

🥖 With a side of bread – Perfect for dipping into that savory gravy!

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🧊 Storage & Reheating

📦 Storing Leftovers:

Leftovers can be stored in an airtight container in the fridge for up to 3 days. Make sure to save any extra gravy too!

If you want to freeze the pork chops, place them in a freezer-safe container, and they’ll last up to 2 months. Just thaw in the fridge before reheating. 🥶

🔥 Reheating Instructions:

• In the oven: Reheat at 350°F (175°C) for about 20 minutes or until heated through.
• In the microwave: Heat on high for 1-2 minutes, stirring halfway through.
• In the crock pot: Reheat on low for 2 hours.

💡 Tip: Always make sure the pork chops reach an internal temperature of 145°F (63°C) before serving again.

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❓ Frequently Asked Questions (FAQs)

1️⃣ Can I use frozen pork chops?

Yes, you can use frozen pork chops, but keep in mind it may take an extra 1-2 hours to cook them completely. Just make sure they’re fully thawed before serving.

2️⃣ Can I add vegetables to the crock pot?

Absolutely! Adding potatoes, carrots, or even onions is a great way to make this a one-pot meal.

3️⃣ How do I keep my pork chops from getting dry?

The secret is in slow cooking! Don’t overcook the pork chops. After 4 hours on low, they should be tender and juicy.

4️⃣ What’s the best way to make the gravy thicker?

If you like a thicker gravy, you can mix a little cornstarch with water and stir it into the crock pot during the last 30 minutes of cooking. This will help the gravy thicken up.

5️⃣ Can I use a different cut of meat?

Yes! While pork chops are ideal, you can use pork tenderloin or pork steaks as well. Adjust the cooking time accordingly.

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🍽️ Conclusion – Perfect for Any Occasion!

This Crock Pot Pork Chops Recipe is perfect for busy nights, family dinners, or meal prep. With tender, juicy pork chops and a rich, creamy gravy, every bite is full of flavor. Plus, it’s incredibly easy to make and requires minimal ingredients. 🙌

So next time you’re looking for a simple yet delicious meal that will wow your taste buds, give this recipe a try! You’ll be surprised at how easy and satisfying it is. 😋🔥