
If you’re looking for the ultimate side dish that’s crispy, buttery, and packed with bold flavors, these Cowboy Butter Smashed Potatoes are a game-changer! 🥔🔥
Golden, crispy smashed potatoes are drizzled with rich, garlicky cowboy butter, making them irresistibly delicious. Perfect for steak night, BBQs, or even as a snack, these potatoes will steal the show!
Let’s dive into this easy yet impressive recipe! 🤩
🌟 Why You’ll Love This Recipe
✅ Crispy & Flavor-Packed – Crunchy on the outside, soft inside, and drenched in buttery goodness!
✅ Easy to Make – Simple ingredients, minimal prep, and oven-baked perfection.
✅ Pairs with Anything – Steak, chicken, burgers, or just on their own!
✅ Customizable – Add heat, herbs, or extra cheese to make it your own.
🛒 Ingredients You’ll Need
Here’s what you’ll need to make these Cowboy Butter Smashed Potatoes:
🥔 For the Potatoes:
- 1 ½ lbs baby potatoes (Yukon gold or red potatoes work best)
- 2 tbsp olive oil (for extra crispiness)
- ½ tsp salt (adjust to taste) 🧂
- ½ tsp black pepper
- ½ tsp paprika (adds a smoky touch)
- ½ tsp garlic powder 🧄
🧈 For the Cowboy Butter:
- ½ cup unsalted butter (melted) 🧈
- 3 cloves garlic (minced) 🧄
- 1 tbsp Dijon mustard
- 1 tbsp lemon juice 🍋
- 1 tsp honey 🍯 (balances the flavors)
- ½ tsp cayenne pepper 🌶️ (optional, for a spicy kick)
- ½ tsp red pepper flakes (if you love heat)
- 1 tbsp chopped parsley 🌿
- 1 tbsp chopped chives (for freshness)
💡 Want extra cheesiness? Sprinkle some Parmesan or cheddar over the potatoes before baking! 🧀
🔥 Step-by-Step Instructions
🥔 Step 1: Boil the Potatoes
1️⃣ Fill a large pot with water and add a pinch of salt.
2️⃣ Bring to a boil, then add baby potatoes.
3️⃣ Cook for 15-20 minutes until fork-tender.
4️⃣ Drain and let them cool for a few minutes.
💡 Pro Tip: The softer the potatoes, the easier they are to smash!
🔨 Step 2: Smash the Potatoes
1️⃣ Preheat your oven to 425°F (220°C).
2️⃣ Line a baking sheet with parchment paper.
3️⃣ Place potatoes on the sheet and use a fork or potato masher to gently smash them.
4️⃣ Drizzle olive oil over the potatoes and season with salt, pepper, paprika, and garlic powder.
💡 Want them extra crispy? Use a little more olive oil!
🔥 Step 3: Bake to Perfection
1️⃣ Place the baking sheet in the oven.
2️⃣ Bake for 25-30 minutes, flipping halfway for even crispiness.
3️⃣ Remove from the oven when the edges are golden brown and crispy.
💡 Shortcut Alert! You can also air-fry them at 400°F for 15 minutes!
🧈 Step 4: Make the Cowboy Butter
While the potatoes bake, let’s whip up the irresistible cowboy butter!
1️⃣ Melt butter in a small pan or microwave.
2️⃣ Stir in minced garlic, Dijon mustard, lemon juice, honey, cayenne, red pepper flakes, parsley, and chives.
3️⃣ Mix well until everything is combined.
💡 Taste test! Want it tangier? Add more lemon. Love heat? Extra cayenne!
🍯 Step 5: Drizzle & Serve!
1️⃣ Remove the crispy smashed potatoes from the oven.
2️⃣ Generously drizzle the cowboy butter all over the potatoes.
3️⃣ Sprinkle with extra chopped parsley & Parmesan for a final touch.
4️⃣ Serve immediately while hot & crispy!
🔥 Best Pairings: These Cowboy Butter Smashed Potatoes go great with:
- Grilled Steak 🥩
- BBQ Chicken 🍗
- Burgers 🍔
- Eggs & Bacon for breakfast! 🥓🍳
❄️ Storage & Reheating
📦 Storing Leftovers:
- Keep in an airtight container in the fridge for up to 3 days.
- Freeze for up to 2 months in a ziplock bag.
🔥 Reheating Instructions:
- Oven: Bake at 375°F for 10 minutes.
- Air Fryer: Heat at 380°F for 5 minutes.
- Microwave: Quick bursts of 30 seconds (but they won’t be as crispy).
💡 Best Way to Keep Them Crispy? Reheat in the oven or air fryer, not the microwave!
❓ FAQs – Your Questions Answered!
1️⃣ Can I use regular potatoes instead of baby potatoes?
Absolutely! Just cut them into smaller chunks before boiling.
2️⃣ Can I make these ahead of time?
Yes! Boil & smash them ahead of time, then bake just before serving.
3️⃣ What if I don’t have Dijon mustard?
You can swap it with yellow mustard or whole-grain mustard.
4️⃣ Can I make these spicier?
Of course! Add extra cayenne, red pepper flakes, or even hot sauce! 🔥
5️⃣ What else can I serve with Cowboy Butter?
This butter is amazing on steak, grilled corn, shrimp, or roasted veggies!
🤠 Final Thoughts – A Must-Try Side Dish!
These Cowboy Butter Smashed Potatoes are next-level delicious! 🥔🔥
Crispy, buttery, and bursting with bold flavors, they’re perfect for any meal or occasion. Once you try them, you’ll never go back to plain potatoes again!

I am a graduate of Bangladesh Agricultural University, where I delved into various agricultural disciplines, equipping me with a profound understanding of agriculture. Beyond academics, I have hands-on experience in gardening and crop cultivation. My passion is to embrace sustainable farming and horticulture. With a BSc in Agriculture, I am dedicated to promoting environmentally conscious and efficient agrarian practices.
Bachelor of Science (BSc) in Agriculture (Hons.)
Master of Science. (Sustainable Agriculture & Food Security ) (MS)
Bangladesh Agricultural University