Cowboy Butter Chicken Skewers Recipe

These Cowboy Butter Chicken Skewers are juicy, flavorful, and packed with bold, buttery goodness! 🍗🔥 Marinated in a rich cowboy butter sauce, then grilled to perfection, they’re an easy and delicious meal for BBQs, game nights, or a fun weeknight dinner.

Each skewer is tender, garlicky, and buttery with just the right kick of spice. Plus, they cook super fast, making them perfect for busy days!

Let’s get into this mouthwatering recipe! 🤤✨

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🌟 Why You’ll Love This Recipe

✅ Juicy & Buttery – Every bite is packed with rich cowboy butter flavor!
✅ Quick & Easy – Ready in under 30 minutes!
✅ Perfect for Grilling – Great for BBQs, tailgates, or summer cookouts.
✅ Works with Chicken, Shrimp, or Steak! – Customize it your way!
✅ Keto-Friendly – Low in carbs, high in flavor.

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🛒 Ingredients You’ll Need

Here’s what you need for these delicious skewers:

🍗 For the Chicken Skewers

• 2 large chicken breasts – Cut into bite-sized cubes 🐔
• 1 teaspoon salt – Adjust to taste 🧂
• ½ teaspoon black pepper – For a little kick
• ½ teaspoon smoked paprika – Adds a smoky depth 🔥
• ½ teaspoon garlic powder – Extra flavor boost 🧄
• 1 tablespoon olive oil – Keeps the chicken juicy!

🧈 For the Cowboy Butter Sauce

• ½ cup unsalted butter – Melted 🧈
• 1 tablespoon Dijon mustard – Adds tangy richness
• 1 teaspoon Worcestershire sauce – Deepens the flavor
• 2 cloves garlic – Minced 🧄
• ½ teaspoon cayenne pepper – For a spicy kick 🌶️
• 1 tablespoon fresh parsley – Chopped 🌿
• 1 teaspoon lemon juice – Brightens the flavor 🍋
• ½ teaspoon red pepper flakes – Optional, for extra heat!

🌿 For Garnish (Optional but Tasty!)

• Extra melted butter – Drizzled on top 🧈
• Fresh parsley – For a pop of color 🌱
• Grated Parmesan – Adds a salty bite 🧀
• Lemon wedges – For squeezing over before serving 🍋

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🔥 Step-by-Step Instructions

🍗 Step 1: Prep the Chicken

1️⃣ Cut the chicken into bite-sized pieces.
2️⃣ Toss them in a bowl with olive oil, salt, pepper, paprika, and garlic powder.
3️⃣ Let it marinate for at least 15 minutes for maximum flavor!

💡 Pro Tip: For even juicier chicken, marinate for 1 hour in the fridge.

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🧈 Step 2: Make the Cowboy Butter Sauce

1️⃣ Melt the butter in a saucepan over medium heat.
2️⃣ Add garlic, mustard, Worcestershire sauce, lemon juice, cayenne, and red pepper flakes.
3️⃣ Stir for 1–2 minutes until fragrant.
4️⃣ Remove from heat and stir in chopped parsley.

💡 Pro Tip: Want a smokier flavor? Add a dash of smoked paprika or a teaspoon of hot sauce! 🔥

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🍢 Step 3: Assemble the Skewers

1️⃣ Thread the chicken pieces onto skewers.
2️⃣ Brush each skewer generously with the cowboy butter sauce.
3️⃣ Set aside while you preheat the grill!

💡 Using wooden skewers? Soak them in water for 30 minutes before grilling to prevent burning!

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🔥 Step 4: Grill to Perfection

Grill Method:
1️⃣ Preheat the grill to medium-high heat.
2️⃣ Place skewers on the grill and cook for 4–5 minutes per side.
3️⃣ Brush with extra cowboy butter sauce as they cook.
4️⃣ Remove once golden, slightly charred, and cooked through.

💡 Want a smoky flavor? Use a charcoal grill or add a pinch of smoked paprika!

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🍽️ Serving Suggestions

These Cowboy Butter Chicken Skewers are great on their own, but here are some tasty serving ideas:

🥗 With a Side Salad – A fresh Caesar or cucumber salad balances the richness!
🥔 Over Garlic Mashed Potatoes – Buttery and delicious! 🥔🧄
🍚 With Rice – Serve over cilantro lime rice or jasmine rice.
🌮 In Tacos – Chop and stuff into warm tortillas for quick tacos!
🥖 With Crusty Bread – Perfect for dipping into that extra butter sauce!

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🧊 Storage & Reheating

📦 Storing Leftovers

• Refrigerate in an airtight container for up to 3 days.
• Freeze for up to 2 months in a freezer bag!

🔥 Reheating Instructions

• Oven: Bake at 350°F (175°C) for 10 minutes.
• Air Fryer: Heat at 375°F (190°C) for 5 minutes.
• Microwave: Use 30-second bursts to avoid drying out.

💡 Want crispy chicken? Reheat in an air fryer or on a grill instead of the microwave!

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❓ Frequently Asked Questions (FAQs)

1️⃣ Can I Make These Ahead of Time?

Yes! Marinate the chicken and prepare the sauce up to a day in advance. Then just grill when ready!

2️⃣ Can I Cook These in the Air Fryer?

Absolutely! Air fry at 375°F (190°C) for 12–15 minutes, flipping halfway.

3️⃣ What If I Don’t Have a Grill?

No worries! You can cook these:
✔️ On a stovetop grill pan – Medium-high heat, 4–5 minutes per side.
✔️ In the oven – Bake at 400°F (200°C) for 20 minutes, flipping once.

4️⃣ Can I Use a Different Meat?

Yes! This cowboy butter works great with:
✔️ Shrimp – Cooks in just 2–3 minutes per side.
✔️ Steak bites – Use sirloin or ribeye for juicy results!
✔️ Pork tenderloin – Slice into cubes and grill the same way.

5️⃣ Can I Make These Spicy?

Of course! 🌶️ Add:
✔️ Extra cayenne or red pepper flakes.
✔️ Chopped jalapeños to the sauce.
✔️ A splash of hot sauce!

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🤠 Final Thoughts – A Must-Try Skewer Recipe!

These Cowboy Butter Chicken Skewers are packed with buttery, garlicky, and smoky flavors that everyone will love! 🧈🔥 Whether you’re grilling for a summer BBQ, weeknight dinner, or meal prep, they’re quick, easy, and insanely delicious!

Give this recipe a try and let me know how you liked it! 🍗🔥